Much of the Gökova plain had been unproductive for centuries, until the later half of the 20th century, and was covered with marshlands ridden with malaria. The inhabitants abandoned their settlements and fields entirely during the months of active malaria and moved to highland plateaus (yayla). The arable land available was usually owned by large landowners from the district center of Ula. An organized program to combat malaria, one of the priorities of the young Turkish Republic of the 1920s, was enacted under a specific law in 1926, in the frame of which ownership titles were awarded to individuals or groups of people on the basis of the swampland they drained, and were quite successful in the transformation of Akyaka region, especially through the local projects lasting from 1925 to 1940. In the following decades, conversion of fields for cash crops, particularlytobacco, dominated the local economy and this until the 1970s when the first steps in the tourism industry were taken. Akyaka became quite cosmopolitan in recent years
