Cuisine
The cuisine of the Minangkabau people is commonly called Padang cuisine. Padang restaurants are common throughout the country and are famous for their spicy food. Padang food is usually cooked once per day, and all customers choose from those dishes, which are left out on display until no food is left. It is served in small portions of various dishes, but constituting, with rice, a complete meal. Customers take � and pay for � only what they want from this array of dishes. The best known Padang dish is rendang, a spicy meat stew. soto Padang (crispy beef in spicy soup) is local residents' breakfast favorite, meanwhile sate (beef satay in curry sauce served with ketupat) is a treat in the evening.
Sport
Padang is the home town of the soccer team Semen Padang, with Haji Agus Salim Stadium being the home stadium of the club
