Ithaca has many of the businesses characteristic of small American university towns: used bookstores, art house cinemas, craft stores, and vegetarian-friendly restaurants. The collective Moosewood Restaurant, founded in 1973, was the wellspring for a number of vegetarian cookbooks; Bon Appetit magazine ranked it among the thirteen most influential restaurants of the 20th century. Ithaca has many local restaurants and chains both in the city and town with a range of ethnic foods. The innovative and popular Ithaca Bakery chain, and the Ithaca Farmers Market also provide a range of foods
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